from Spirit of Change Magazine (SpiritOfChange.org)

Today, you are either a coffee drinker or a tea drinker. There could be no more evidence of this than finding a Starbucks at the Great Wall in China, in the back lanes of Beihai Park and at the Forbidden City. This, amid a country of tea drinkers! As we traveled China this year for our cultural tour, we were all astounded by these new landmarks. To be sure, there were not many Chinese people in these Starbucks and here is a reason for that.

The ritual of tea drinking is, very simply, a labor of love and provides great wealth to the health of the body. It is drunk as a beverage, but from the Buddhist point of view there is more to it than the physical refreshment we receive. As an elixir of sobriety and wakeful tranquility, tea remains a means of spiritual refreshment. The ritual of preparing and partaking of it is an occasion for spiritual awakening. Coffee on the other hand, offers no such benefit.

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from Balanced Living Magazine (balancedlivingmag.com)

As you look to make your home safe and less toxic, budget concerns can quickly come to the forefront. Therefore, if you must choose only one room, the bedroom — where your defenseless mind, body and spirit re-fuel — is an ideal choice. A safe and non-toxic sleep environment can contribute to deep and restful sleep, offering numerous benefits and overall comfort. As you sleep, your body mounts energy for the new dawn, creating power to function and thrive the following day. Of greatest concern in the bedroom are the many fabrics that may contain volatile organic compounds (VOCs).

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by Ernesto Ortiz, LMT, CST / Primary facilitator for Journey to the Heart

Imagine a darkness so intense that you get completely lost and inundated by it a darkness where sound and silence are the same this is the place the melting pot of all there is, out of these darkness comes inspirations, memories, ancient visions and healing. This is the place of creation the laboratory of the self.

I enter the darkness by covering my eyes with a bandana and completely surrender to the process that I was going to get into, the music started it was powerful and hypnotic, the type of music that makes you go deep within, my body responded to it a spontaneous way moving undulating sensually and feeling it all over my body, everything started tingling I felt like I was entering into a very sacred space that sacred space was being created by the breathing, the Trance Dance breath; two deep inhalations and one exhalation. This type of breathing and the music started pushing me into a beautiful altered state of consciousness where the music became alive, the floor became a canvas of my creation, not only I was dancing but I was painting a picture as I was responding spontaneously to my feelings and emotions.

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Healthy Eating with the Seasons

Seasons form the natural backdrop for eating. For ecologists, seasons are considered a source of natural diversity. Changes in growing conditions from spring to summer or fall to winter are considered essential for balancing the earth's resources and its life forms.

Eating in the Fall

In fall, turn toward the more warming, autumn harvest foods, including carrot, sweet potato, onions, and garlic. Also emphasize the more warming spices and seasonings including ginger, peppercorns, and mustard seeds.


Cocoa
The Food of the Gods

By Christopher Cumo

Chocolate is more than just a tasty treat. With an enticing – even addicting – flavor, cocoa is gifted to us from the beans of the cacao tree, which is indigenous to Central and South America.


ancient chocolate making in Mexico

Over 1,500 years ago, the Mayans cultivated and worshipped this tree and thus dubbed it “cacao” meaning “god food.”

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